Veteran’s Day

We celebrated Veteran’s Day, shared time with good friends (Dave, Phil, Dave, Sherri, and Kenny), fired up the barbecue grill, and put Hudson side-by-side next to a popular veggie burger, ate them plain and then added all kinds of accoutrements: tomato, pickles, ketchup, mustard, of course barbecue sauce. On a bun, with corn on the cob, with potato chips, pretzels, tortillas!

As we listened to music while shooting archery near the pool, we realized all of the Hudson were gone, and all of the other burgers were still there. Guess that says it all. See ya’ll next year!